Vietnam's culinary landscape is a vibrant tapestry of flavors and textures, and at the heart of this gastronomic journey is "xôi," a beloved dish that's both a comfort food and a cultural symbol. This humble yet heavenly dish reflects the essence of Vietnamese cuisine – simple, hearty, and deeply satisfying. Join us as we dive into the world of xôi, uncovering its origins, variations, and the reasons behind its enduring popularity.