Top Seafood Restaurants in Ho Chi Minh City for an Authentic Feast
Looking for the best seafood restaurant Ho Chi Minh has to offer? Discover top spots for fresh flavors, cultural vibes, and unforgettable dining in Vietnam’s bustling city.
Ho Chi Minh City, often still called Saigon, is a paradise for food lovers. Among its many culinary treasures, seafood takes a special place. With Vietnam’s long coastline, seafood here is as fresh as it gets, and the city’s vibrant dining scene turns it into dishes that range from traditional grills to modern fusion. If you are searching for the best seafood restaurant Ho Chi Minh has to offer, these are the places you cannot miss.
Ngoc Suong Seafood & Bar
Ngoc Suong Seafood & BarNgoc Suong is one of the most renowned seafood brands in Ho Chi Minh City, blending modern dining with traditional flavors. Known for its stylish design and creative menu, the restaurant is perfect for both casual gatherings and special nights out.
Location: 19C Le Quy Don, District 3
Opening hours: 10:00 AM – 10:00 PM
Price range: from 350,000 VND per person
Signature dishes include grilled lobster with butter, crab in tamarind sauce, and oysters prepared in multiple styles. The service is attentive, and the atmosphere is lively yet comfortable, making it a favorite among both locals and travelers.
Oc Oanh
Oc Oanh
For a more casual but equally authentic experience, Oc Oanh is a must-try. Located on Vinh Khanh Street, which is famous for its seafood stalls, Oc Oanh captures the spirit of Saigon nightlife with plastic chairs, bustling crowds, and the aroma of seafood cooked right in front of you.
Location: 534 Vinh Khanh, District 4
Opening hours: 4:00 PM – midnight
Price range: from 100,000 VND per person
Here, you can try everything from grilled scallops topped with spring onions to clams stir-fried with lemongrass and chili. The atmosphere is energetic, noisy, and full of charm, a true local experience you will not forget. Exploring this area with a Tubudd local buddy can make the night even more exciting, as they can introduce hidden gems along the street and help you order like a local.
The Deck Saigon
The Deck Saigon
If you want your seafood with a touch of elegance, The Deck Saigon offers a riverside fine-dining experience. Popular among both expats and visitors, the restaurant combines Asian-inspired cuisine with Western presentation in a chic, modern setting.
Location: 38 Nguyen U Di, Thao Dien, District 2
Opening hours: 8:00 AM – 11:00 PM
Price range: from 800,000 VND per person
Fresh king prawns, seared tuna, and grilled squid are among the highlights, paired beautifully with wines and cocktails. Dining here while watching the sunset over the Saigon River is an experience that blends luxury with local flavor.
Why Seafood in Ho Chi Minh City Stands Out
Why Seafood in Ho Chi Minh City Stands OutSeafood in Ho Chi Minh City is not just about taste; it reflects the cultural diversity of Vietnam. Dishes are influenced by the cooking styles of different regions, from Central Vietnam’s spicy marinades to Southern Vietnam’s sweet-and-sour tamarind flavors. The use of fresh herbs, dipping sauces, and unique condiments makes every bite a discovery.
What sets the city apart is the variety: you can enjoy an authentic street-side shellfish feast one evening and a refined gourmet dinner the next. This flexibility allows every traveler to find an experience that suits their style and budget.
Tips for Enjoying Seafood in Ho Chi Minh City
Go early to seafood streets like Vinh Khanh to secure the best seats.
Do not hesitate to try street-side stalls, as freshness is often guaranteed by the high turnover of ingredients.
Pair seafood with local beers or rice wine for an authentic Vietnamese experience.
Ask for recommendations from locals, or better yet, explore with a Tubuddbuddy who knows the hidden spots and best dishes.
Conclusion
From luxury riverside restaurants to vibrant street food stalls, Ho Chi Minh City has seafood for every kind of traveler. Each seafood restaurant Ho Chi Minh offers has its own charm, whether it is the refinement of The Deck, the energy of Oc Oanh, or the balance of tradition and modernity at Ngoc Suong.
Exploring these flavors is not only about eating well but also about experiencing the heart of Saigon’s food culture. To make the journey even more memorable, book a Tubudd local buddy who can guide you through the seafood maze, ensuring you taste the freshest dishes and uncover the stories behind every plate.
